Handcrafted breads, curated groceries, and wholesome ingredients — made from scratch each morning at our San Antonio kitchen.
Energy Nutrition was born from a simple conviction: that the best food comes from knowing exactly what goes into it. Our San Antonio kitchen has been crafting breads, pastries, and specialty groceries by hand — never rushed, never compromised.
Every morning, our bakers arrive before dawn. Every ingredient is selected with the same standard we'd use at our own table. That's not a marketing line — it's just how we've always done it.
From our signature sourdough to a curated selection of pantry essentials, everything at Energy Nutrition is chosen or crafted with the same exacting standard.
48-hour fermented, wood-fired, and finished with a crackling crust. Our flagship loaf — dense, tangy, and unlike anything from a factory.
Butter layers, folded by hand, baked to golden lift. Croissants, pain au chocolat, and seasonal fruit tarts — ready by sunrise.
Spelt, rye, sunflower, flax — breads built for nutrition without sacrificing the crumb. Each one a study in balance.
Small-batch olive oils, heritage grains, organic staples, and hard-to-find ingredients — each one vetted for quality and provenance.
Birthdays, celebrations, or a quiet Sunday treat — we bake to order, from classic vanilla bean to bold seasonal flavors.
Real ingredients, real fuel. Granola bars, energy bites, and savory crackers — perfect for the busy day ahead.
These aren't aspirational goals. They're the non-negotiables that have shaped every recipe since day one.
We source from trusted producers and reject anything that doesn't meet our standard — no shortcuts, no compromises.
Long ferments, slow rises, patient proofing. The best flavor can't be rushed — and we've never tried.
We're neighbors first. Supporting local farms, sponsoring events, and showing up matters more than any metric.
What's in it? You'll know. Every label, every ingredient — clear, honest, and unapologetically simple.
Our kitchen and showroom are open to the public. Walk in anytime during business hours — fresh bread is always waiting.
1918 La Manda Blvd
San Antonio, TX 78201-2227
Monday – Saturday: 7:00 AM – 6:00 PM
Sunday: 8:00 AM – 3:00 PM
Have a question, want to place a custom order, or just want to say hi? Drop us a message and we'll get back to you within the day.
Our team is happy to help with orders, catering inquiries, or general questions.
(210) 772-6684Stop by 1918 La Manda Blvd and taste the difference that intention makes.